Wednesday, October 9
Fried Chicken
Baked Pork Chops
Mashed Potatoes
Corn on the Cob
Prince William Mixed Vegetables
Glazed Carrots
House Salads
Baked Rolls
Assorted Desserts |
Wednesday, October 16
Brats & Sausage Baked with Sauerkraut
German Pork Roast with Gravy
Roasted New Potatoes
German Red Cabbage
Spinach
Steamed Cheesy Cauliflower
German Potato Salad
House Salads
Pretzel Bites with Dip
Assorted Desserts |
Wednesday, October 23
Beef a la Bourguignonne
Baked Salmon with Sauce Burre Blanc
Potatoes Lyonnaise
Ratatouille of Vegetables
French Green Beans
Herbed Carrots
House Salads
French Baguette
Assorted Desserts
Special Dessert |